I can only imagine that this is what the roof was designed for.
In our continuing series of monthly wine tastings, Anne Amie Vineyards spent Wednesday evening pouring wine for residents on our rooftop, and they certainly didn’t disappoint.
Featured wines included: 2009 Cuvee A Amrita, 2008 Pinot Blanc, 2008 Cuvee A Pinot Noir, 2007 Willamette Valley Pinot Noir, and a decadent 2007 Prisme Pinot Noir Blanc.
Yes, you heard correct, a WHITE Pinot Noir! No doubt about it, the Prisme was the talk of the party. Sipping it produced a unique synesthetic experience. And if you somehow weren’t impressed by the tasting qualities, at the very least, you had to marvel at the thought of how time consuming and labor intensive it must be to produce a Pinot Noir that is completely and painstakingly devoid of skins.
Lucky for us, Chef Mark Henry stepped in once again to put together a terrific menu that perfectly complimented the wines. We are so grateful to have his support. Without a doubt, we could not throw such a successful classy event without his incredible contributions. Thanks Chef.
As if Indigo residents weren’t spoiled enough, Anne Amie has offered discounted pricing on any orders turned into the concierge before July 21st so don’t miss this opportunity to get some quality wine at a great price.
s of Indigo may remember our innaugural wine tasting back in January when we spent an enjoyable evening enjoying wines from 
estate is USDA certified organic, they use 50% biodiesal in their farm tractors, they use unbleached paper products, recycle as much as possible, and similar to Indigo’s LEED certification, their underground cellar is LEED certified by the Cascade Green Building Council.
